40 ml Tequila
15 ml mezcal Del Maguey Vida
20 ml St~Germain
30 ml grapefruit juice
for the rim – kosher salt and chili flakes
First, one must think of oneself as an artisan. Then one must rim rocks glass with chili salt (a blend of sea salt, chili powder and a touch of cayenne pepper). Then fill said glass with ice. Finally, shake all ingredients with ice and strain into glass. Bon! You are an artisan.