Pinot Noir, Le Duche, Moillard

Colour : Ruby red in colour.

Nose : A nice aromatic typicity with little red fruits notes, like blackcurrant and gooseberry.

Palate : The palate is ripe with rich tannins and aromas of spice and toast. A gourmet wine, typical from its appellation.


Serving condition in C° : 14-15°C

Round wine, ideal for white meats such as rabbit but also lamb and duck and grilled meats, beef and veal braised or fine charcuterie. Goes well with vegetarian dishes such as vegetable gratins. Cheeses: Reblochon, Morbier, Emmental, etc.