Apricot Caiperinha

Ingredients:

8 wedges of lime
35 ml De Kuyper Apricot liqueur
15 ml Cachaca
10 ml sugar syrup

 

Instructions:

Put 8 wedges of lime in a tumbler and muddle. Add the other ingredients and stir with crushed ice. Top up with extra crushed ice.

 

Garnish:

A wedge of orange, 3 slices of ginger, a blackberry & a raspberry.

more
More cocktails that may interest you
Share