Ingredients:

25 ml De Kuyper Triple Sec liqueur
25 ml Cuban Rum
20 ml fresh lime juice
10 ml sugar syrup
Top up with Soda
3 sprigs of mint

Instructions:

Pour all ingredients in a bucket/Collins glass, stir with crushed ice & top with Soda

Garnish:

Sprig of mint, 2 wedges of orange, a handful of red fruit & a dust of sugar powder